KIS Café in Adyar to Host Traditional Onam Sadhya
In celebration of Onam, KIS Café in Adyar is offering a traditional Onam Sadhya on Sept.5, from 12 pm to...
In celebration of Onam, KIS Café in Adyar is offering a traditional Onam Sadhya on Sept.5, from 12 pm to...
What began as a garden cafe in 2013 has evolved into Madras Square, a prominent design-led culinary brand in Neelankarai,...
For those seeking a culinary experience that blends tradition with innovation, Kites Restaurant in Adyar is a destination worth exploring....
Chennai, August 2025: Food lovers in Chennai are in for a royal treat as Novotel Chennai OMR hosts Dastarkhwan-e-Awadh, an...
Coffee lovers in the neighbourhood can now enjoy the rich, aromatic experience of freshly ground Leo Coffee delivered right to...
Say hello to guilt-free indulgence as Millet Maagic Meal opens its doors in Thiruvanmiyur. This 100% millet and 100% vegetarian...
Adyar’s iconic vegetarian fine-dine restaurant, Hamsa celebrates its 9th anniversary with a culinary tribute to its patrons. Known for blending...
Foodies in Chennai have something new to celebrate—Japan’s beloved Katsu has officially arrived in Adyar! Loaded - Katsu and Burger...
Craving authentic South Indian food that tastes just like home? Head over to Mayura Vilas in Indira Nagar, Adyar —...
Sri PR Lalitham’s Sweets, cherished for offering the traditional taste of grandmother’s sweets and savouries, marks its first anniversary with...
Adyar Times was established in Chennai in the year 1993, founded by Mr.S.P.Ambrose, IAS (Retd.). The concept of a newspaper for the neighbourhood was a novel idea then. The English weekly (Sunday) now boasts a circulation of 42000 copies with an average of 16 pages per issue.
© 2023 adyartimes.in